My name is Noor. I am from Lahore in Pakistan. I arrived to the UK three years ago, and I am still waiting for my asylum claim to be accepted. Lahore is famous for its food – everyone is obsessed with it. You will find food at any time of day or night. There are so many different dishes! I love cooking. My mum always cooked us many different dishes when I was growing up. She let me cook for the family at weekends and that is how I learned how to cook. Pakistani dishes are known for having aromatic and sometimes spicy flavours. Brown cardamom, green cardamom, cinnamon, cloves, nutmeg, mace, and black pepper are the most commonly used spices in the making of a wide variety of dishes.
Migrateful exists to empower and celebrate refugees and vulnerable migrants on their journey to integration by supporting them to run their own cookery classes.
Migrateful is a cookery and language initiative where asylum seekers, refugees and migrants struggling to access employment in the UK due to legal and linguistic barriers, teach their traditional cuisines to the public.
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